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Recipe: Stella’s Pfannkuchen

Posted by Judy Cornell on July 15, 2019July 9, 2021

My favorite filling is BLT …

Thick bacon, slices of a real tomato or the little ones and garden fresh lettuce inside a Pfannkuchen with mayo, folded in half!

And there is the manicotti 🙂

Manicotti made with pfannkuchens

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