Recipe: Stella’s Pfannkuchen Posted by Judy Cornell on July 15, 2019July 9, 2021 My favorite filling is BLT … Thick bacon, slices of a real tomato or the little ones and garden fresh lettuce inside a Pfannkuchen with mayo, folded in half! And there is the manicotti 🙂 Manicotti made with pfannkuchens Share this:TwitterFacebookPrintEmailLike this:Like Loading... Related
