“How GMO Seeds and Monsanto/Bayer’s Roundup are Driving US Policy in Venezuela,” by Whitney Webb, Mint Press News
Author: judy
Montana wheat farmers wouldn’t have to worry about trade deals if we all stepped up — and ate 400 loaves of bread a day
400 Loaves, by Kristen Inbody for the Great Falls Tribune https://www.greatfallstribune.com/story/news/2019/04/15/trump-trade-war-hit-montana-top-industry-agriculture-japan-china/3289497002/
Flour in Livingston MT!
View this post on Instagram Sometimes a gift card can seem impersonal . . . but the gift of healthy food is as personal as it gets. Maybe this card could give someone a little diet boost they've been looking for. Produce galore, local meat, nicely cultured dairy or heck, maybe even deodorant that doesn't…
Don’t Call it Dirt!
View this post on Instagram There are so many ways to celebrate the Easter basket tradition with your children without resorting to the peeps🙄😊 This educational coloring book by one of their school mates Maloi Lannan @barneycreeklivestock would be a treat for any age. I could try to tell her story . . . But…
Flour in Great Falls
2Js Market in Great Falls in now carrying Flour from the Front! Go to 2Js Market, Great Falls
Conserving Soil
View this post on Instagram A post shared by Conservation Grains (@conservationgrains)
April = Shelterbelts
View this post on Instagram A post shared by Conservation Grains (@conservationgrains)
Gulch Distillery wins with gin!
Gulch Guardian Gin Wins Silver – Helena Independent Record, 4/14/2019 And guess where they buy their wheat! As a big fan of a Guardian Gin dirty martini, I love it that the grain comes from our farm in Choteau. Cheers to Steffen and Tyrrell! Go to Gulch Distillers, Helena MT
From NPR News
‘Cultured’: A Look At How Foods Can Help The Microbes Inside Us Thrive https://n.pr/2XgWMLB
Wheatsome Sablés
I love almonds and chocolate, plus I had some Plum Good Currant Jam from the farm, so these are my two variations on the Tartine recipe.