Skip to content

Conservation Grains

Your Health Begins Here

  • In the News
  • Recipes
  • About Flour
  • Where to Find
  • Order Flour
  • Order Whole Berries
Uncategorized

Embracing Freshly Milled Flour, These Bakers Are Creating Incredible Sourdough Bread

Posted by Judy Cornell on April 26, 2020

https://sanfran.com/sourdough-bread-feature-freshly-milled-flour

Share this:

  • Twitter
  • Facebook
  • Print
  • Email

Related

Post navigation

Previous Post NY Times Sourdough Bread Recipe
Next Post Flour Power – Resilience

more about

  • Order Flour
  • Order Whole Berries
  • Where to Find Fresh Flour
  • Recipes
  • Interesting Reads
  • Contact Us

Instagram

A baking class with Sean. Wow. ... Kinda raises the bar!
From cottage bakers to home bakers to addicted bakers, I get a lot of bread photos. And I love it! Thank you for sharing.
A well-dressed stone.
Stone dressing, a first. And it went well--no one hurt, nothing broken. This is an older mill with a cracked bed stone that we practiced on. Tomorrow, we'll get real.

Search this site

Follow Us

  • Instagram
  • Facebook
  • Menu Item
  • Menu Item
Create a website or blog at WordPress.com
  • Follow Following
    • Conservation Grains
    • Already have a WordPress.com account? Log in now.
    • Conservation Grains
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Copy shortlink
    • Report this content
    • View post in Reader
    • Manage subscriptions
    • Collapse this bar