Order WHOLE BERRIES for milling

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Wheatsome ... A blend of three hard wheats, spelt, rye and Kamut. This flour is versatile and easy to bake with. It has great flavor. 5 lbs Wheatsome (WB) $11.75

Big Sky Rye ... A blend of rye and three hard wheats. Big Sky Rye was developed for artisan breads and sourdough baking, and then it surprised us by making wonderful cookies and pancakes. 5 lbs Big Sky Rye (WB) $11.75

Bucking the Sun Pizza ... A blend of two hard wheats, buckwheat groats, Gazelle rye and malted Alzada durum wheat. Developed as a wholegrain pizza dough flour, it has been also been a favorite in recipes from breads to cookies. 5 lbs Bucking the Sun Pizza (WB) $11.95

Old & Ancient, organic ... A blend of two ancient grains, spelt and Kamut. This is a softer flour which can work beautifully in 100% whole grain baking, from artisan breads to pastries and pie doughs. 5 lbs Old & Ancient organic (WB) $14.50

Gazelle Rye, organic ... Sourdough loves rye! And we love this spring rye from an organic farm along Montana's Rocky Mountain Front. 5 lbs 100% Gazelle Rye organic (WB)--$12.75

Please check whole berry grain selections. To order multiple bags of any selection, make a note of the quantities here:

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